When a kitchen is well designed and well planned, then he/she who cooks would be very happy. We always believe that a happy cook would prepare a delicious meals.
Space is not a problem for a kitchen. Space shall not stop you from having a well planned and good design kitchen. We could tailor made your kitchen based on your space and dimensions and most importantly, to suite your own requirement without sacrifice some standards international rules for kitchen design.
Talk to us. We ensure that you could have your dream kitchen within your budget.
Basic Kitchen Layout Design
There are three major kitchen centres in any kitchen:
A) Refrigerator centre for receiving and preparing food.
B) Sink centre for food preparation.
C) Range centre for cooking serving.
There is a work triangle that connects these three major centres. The sum of the sides of the triangle should be not more that 22’ nor less than 12’.
What is work triangle? Work triangle can be illustrated in the followings sketches:
Other additional factors to consider in laying out a kitchen space include:
• Amount of counter space and work spaces required.
• Type and quantity of under-counter and overhead storage required.
• Requirements for natural light, views, and ventilation.
• Type and degree of access desired.
• Degree of enclosure envisioned for the space.
• Integration of electrical, plumbing, and mechanical systems.
